Star Anise (Chakri Phool)
In addition to being used as a spice and a source of pharmacological compounds, Star Anise is the dried fruit of the Star Anise tree (Illicium verum). The plant is native to Vietnam and the southeast of China.
Star Anise is regarded as a culinary spice in dishes and beverages; both the seed and oil are utilized as flavoring. It can be powdered or used whole in recipes.
In the Indian subcontinent, Star Anise is a key spice while making biryani and other masala dishes.
It is only moderately produced in Arunachal Pradesh, India. It is also known as Chakr Phool in Hindi, Badiyan ka Phool in Urdu, Badiyan in Gujarat, Takkealam in Malayalam, Taraka Anise in Bengali,.
Benefits of Star AniseÂ
- A range of bacterial, viral, and fungal illnesses have been successfully treated using Star Anise in the medical field.
- Due to its abundance in various flavonoids and polyphenol chemicals, it have therapeutic properties.
- The flavor of Star Anise is distinctly licorice-like. It’s a well-liked component in Asian food.
- Star Anise helps in supporting respiratory health.
- It can stimulate neurotransmitters that induce relaxation and sleep.
Why to buy Star Anise from PEPPER QUEEN?
From PEPPER QUEEN, people can purchase pure and genuine Star Anise that too at genuine price. Each grain or product you receive from PEPPER QUEEN is given to you straight from the farmer or Mandi (a place where we can bring pure products directly).
So, buy Star Anise that is real and pure!
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