Caraway Seeds (Shah-Jeera)
Caraway Seeds, also known as black cumin seeds, royal cumin seeds or Shah Jeera, is a commonly used spice in Indian cooking.
In Central and Eastern Europe, caraway seeds are widely used to flavour rye breads, biscuits, cakes, stews, meat dishes, cheeses, sauerkraut, and pickles.
Additionally, chefs flavour casseroles, sausages, vegetables, curries, soups, and stews like goulash with Caraway Seeds.
Caraway is distributed through most of Europe to other countries like India, Netherlands, Poland and Germany.
They are known as Kalonji Seeds (in Hindi), Karum Jeerakam (in Tamil) and also called Kala Jeera /Kalo Jiro (in Bengali).
They are one of the ingredients in Panch Phoran Masala.
Rajasthan and Gujrat are the main cultivator of Caraway Seeds (Shah-Jeera) in India.
Benefits of Caraway Seeds
- Improve digestion: it helps in reducing the symptoms of dyspepsia (indigestion).
- Help in reduction of chronic inflammation and many other inflammations that occur inside the body.
- Prevent from pre ageing: Caraway seeds are rich in manganese, an anti-oxidant enzyme
- Caraway seeds are quite helpful when it comes to fighting off bacterial illnesses
- It improves the sleeping habit by promoting the hormone of sleep.
 Why to buy Caraway Seeds from PEPPER QUEEN?
From PEPPER QUEEN, people can purchase pure and genuine Caraway Seeds that too at genuine price. Each grain or product you receive from PEPPER QUEEN is given to you straight from the farmer or Mandi (a place where we can bring pure products directly).
So, buy Caraway Seeds that is real and pure!
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