Long Pepper (Badi Pippal)Â
Prior to the European discoveries of the American continents, Long Pepper was a significant and well-known spice among the Greeks and Romans.
The main source of Indian long pepper is wild plants. However, it is also grown in limited quantities in the Khasi hills, the lower hills of West Bengal, Eastern Uttar Pradesh, Madhya Pradesh, Maharashtra, Kerala, Karnataka, and Tamil Nadu. In addition to Andhra Pradesh and the Andaman & Nicobar Islands, it grows wild there as well.
It adds hot and spicy flavor to curries or dals made with fish, or vegetables.
It also known as Badi Pippal in Hindi, Pipali in Punjabi, Pipul in Urdu, Pipara in Guajarati, Pimpali in Marathi.
Benefits of Long PepperÂ
- Long Pepper may be helpful as a home treatment for a variety of bacterial diseases.
- It is known to prevent overweight by lowering body fat and removing the body’s fatty poisons.
- It can guarantee that liver toxicity is always under control and shield against jaundice.
- Long Pepper aids in controlling blood sugar levels, making the situation much more tolerable and safe for diabetic patients.
- Long Pepper useful for menstruation issues
Why to buy Long Pepper from PEPPER QUEEN?
From PEPPER QUEEN, people can purchase pure and genuine Long Pepper that too at genuine price. Each grain or product you receive from PEPPER QUEEN is given to you straight from the farmer or Mandi (a place where we can bring pure products directly).
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